Stonewall kitchen pancake and waffle mix buttermilk 16 ounce start your day right with a stack of delicious light and fluffy pancakes or waffles.
Stonewall kitchen pancake mix ingredients.
Create your own recipes by adding fruit or trying new syrups and toppings.
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Drop by heaping tablespoonful on greased cookie sheets two inches apart.
Gradually add dry ingredients to creamed mixture.
This pancake mix is delicious.
Measure dry ingredients in a medium large bowl.
This fool proof buttermilk mix is perfect for your breakfast or sunday brunch menu.
Have some fun and make every day a pancake or waffle day.
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Stir in melted butter and combine thoroughly.
1 cup farmhouse pancake waffle mix.
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Just add milk egg and butter.
Whisk egg and milk together.
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In another bowl cream together butter sugar eggs molasses and vanilla.
Melt butter in a glass pyrex measuring cup in the microwave or in a small saucepan on the stove until just melted.
In a large bowl stir together farmhouse pancake waffle mix baking soda baking powder cinnamon and salt.
Add dry mix and blend well.
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Whisk egg and milk together.
The mix makes a lot of pancakes.
1 cup farmhouse pancake waffle mix.
Preheat griddle to 350 or use a nonstick pan over medium heat.
Stir with a whisk until blended.
1 large egg.
It s quick easy and very good.
Mix up mealtime routines by serving pancakes or waffles for dinner.
Preheat griddle to 350 or use a nonstick pan over medium heat.
Stir in melted butter and combine thoroughly.
Spray surface of griddle or pan with nonstick cooking spray and pour on batter using a cupful per pancake.
Add dry mix and blend well.
Mix in oats nuts and raisins.